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AOI Chef's Premium Matcha, 1kg

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Product Description

Chef’s Premium Matcha is the ideal choice for use in entrees, desserts, lattés and smoothies.  The silky smooth texture helps it blend seamlessly into a variety of foods and beverages while providing a great source of nutrients, antioxidants and fiber.  This and all matcha is gluten free.


Chef's Premium Matcha can be used in a variety of recipes including:


Add these delicious little delights to your morning breakfast to get your day started off right!

-1 tbsp AOI Matcha Green Tea Powder
-1&1/3 cups gluten-free white flour
-2-3 tsp baking powder
-3 tbsp organic sugar
-2 mashed bananas
-1 cup orange juice
-2 tsp flax seeds
-2 tsp ginger powder
-1 tsp salt

-Preheat over to 350 degrees
-Combine all of the dry ingredients in a bowl
-Stir flax seeds into liquid and allow to sit a few minutes.
-Mash the bananas. Fold all of the wet ingredients into the dry ingredients and mix until smooth.
-Bake at 350 degrees for about 15-20 minutes or until firm edges.
-Cool for a few minutes and serve warm.

Want more delicious Matcha recipes?  Visit our Recipes page on our website!


Other Details

Net Weight:
35.2 Ounces (1kg)

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